VEGANZ ORGANIC WHITE CHOCOLATE STRAWBERRY CRISP 80G

Anyone who claims that cornflakes are only suitable for breakfast is simply wrong. We were so free and together with a touch of  strawberries we turned the crispy flakes  into a white board - the organic  Veganz White Strawberry Crisp . Fruity, crunchy and simply delicious around the clock!  

Just as you can enjoy the Veganz Organic White Strawberry Crisp from morning to evening, its ecological balance is now visible on the packaging at all times. Life cycle assessment , what? Oh, very simple: As you can see from the pictures above, the ecological balance can be divided into four categories: CO2 emissions, water footprint, animal welfare and rainforest conservation. So you can easily break down how sustainable the vegan bar is. In this way, we make it particularly easy for you to choose a chocolate when shopping that is not only delicious, but also good for the environment. 

Why are we doing this? Transparency and environmental protection are very important to us: You get all the facts and at the same time we have the opportunity to make our products more sustainable. 

A corner for the animals at lunchtime, a bite for the rainforest in the evening - did you know that every bite of the organic Veganz White Strawberry Crisp makes you a little environmental and animal bodyguard? No? Well, then take a look: Our fruity table received the top rating in the categories animal welfare, rainforest conservation and CO2 emissions. This is mainly due to the fact that we do not use any raw materials of animal origin for our sweets. Just 279 grams of CO2 emissions are released, which is below the average value for other chocolates. Everything is still OK for the rainforest, as neither soy nor palm oil are used as ingredients. Snacking with no regrets? Definitely!  

As you can see from the ecological balance of the Veganz Strawberry Crisp, you protect animals, the climate and the rainforest while you are snacking. However, there is still room for improvement in the water footprint. How does it come about that we only have one star here? This is due to the cocoa butter it contains: the cocoa beans need quite a bit of precious liquid to grow. In addition, the water supply infrastructure in the growing areas is not yet sufficiently developed. 

A solution to the problem has to be found - no question about it. But unfortunately we don't yet know what this will look like. For example, we could help on site or get the ingredients from another region. We strive to find a solution in the near future - today's know-how flows into tomorrow's products.