SUKRIN MARSIPAN 200G

With 28% fiber and just 8% carbohydrates, here's great news for all the  health-conscious almond pasta lovers.

And because all of the empty sugar calories have been removed, the  calorie content is reduced by 30% compared to an equivalent marzipan with sugar.

• No added sugar

• Naturally sweetened with Sukrin and Stevia

• 86% less carbohydrates than in regular marzipan

• Vegan

ngredients:

Almonds (40%), sweeteners (erythritol, steviol glycosides), isomalto-oligosaccharides,
oligofructose (dietary fiber), water, potassium sorbate (preservative).

CompositionPer 100 g

Energy1252 kJ / 304 Kcal

Fat20 g

Saturated Fatty Acids28 g

Carbohydrates28 g

With Sugar3.1 g

Net Carbs8 g

Fibers28 g

Protein8.2 g

Salt0.03 g

Polyols20 g

Marzipan is most commonly used as a filling for marzipan candies, for coloring and shaping into fun designs or for covering cakes like fruit cake. It is similar to almond paste but contains more sugar so it's sweeter.