NKD LIVING ICING SUGAR ALTERNATIVE POWDER 1000G
What is powdered erythritol?
Powdered erythritol is a zero calorie icing sugar replacement used to sweeten just about anything! It is a very fine powder with a similar texture to icing sugar so dissolves very quickly. It is ideal for recipes where a faster dissolving and finer sugar is needed. It's perfect for icing sugar, ice cream, meringues and can also be used for any recipe just like the granulated erythritol.
Erythritol is a naturally derived extract from fruits and plants and passes straight through your body undigested. Therefore, erythritol does not affect blood glucose levels in most people and has zero net carbohydrates! This makes it the perfect sugar alternative for diabetics, low carb “keto” dieters and anyone reducing calories.
Benefits of powdered erythritol?
- Extremely fine powder like icing sugar
- Dissolves very fast
- Zero calories
Nutritional information | Per 100g |
Energy (kcal) | 0 |
Fat (g) | 0 |
*Of which saturates (g) | 0 |
Carbohydrates (g) | 100* |
*Of which sugars (g) | 0 |
*Of which polyols (g) | 100 |
Protein (g) | 0 |
Fibre (g) | 89 |
*Zero active carbohydrates, the body cannot metabolise and break them down.
- Zero active carbohydrates
- Diabetic friendly
- No aspartame
- No tooth decay
- Stomach friendly
- Perfect for ketone diets
Erythritol, the perfect natural sugar alternative. At 70% the sweetness of sugar, it has nearly all the taste but none of the guilt and you can finally replace your sugar in cooking WITHOUT spoiling your recipes! With NO risk of tooth decay, NO bitter aftertaste, NO artificial flavourings, this stomach friendly sugar substitute is perfect for beverages both hot and cold and has no effect on blood glucose levels! And just in case your pooch tucks into Granny Ruth's apple pie, 100% Natural is completely safe for pets, making baking worry free!
Usage:
Powdered erythritol can be used just like sugar in everything. It's a very fine powder with a similar texture to icing sugar so dissolves very quickly. It is ideal for recipes where a faster dissolving and finer sugar is needed. It's perfect for icing sugar, ice cream, meringues and can also be used for any recipe just like the granulated erythritol.
It is 70% the sweetness of sugar therefore 100g sugar = 130g erythritol. Please see our recipes for further help.
Related products:
NKD Living granulated erythritol perfectly complements the powdered version. Granulated Erythritol can be used just like sugar in everything. It's great for recipes that require granulated sugar (caster sugar) such as sponge cakes.