MOVING MOUNTAINS VEGAN BURGERS 113.5G
WHAT IT IS:
The Moving Mountains® Burger needs no introduction. Praised by top chefs across the country, our Burger is packed with plant protein and irresistible juiciness. This succulent plant-based Burger will satisfy those meaty cravings and fool even the most committed carnivores. Bite Into The Future™ – 100% plant 0% cow. Pure plant-powered deliciousness.
WHAT MAKES IT SPECIAL:
• Generates less greenhouse gas emissions and requires fewer resources to make (compared to a beef burger of the same weight)
• Packed with plant protein, vitamin B12 & natural ingredients
• Contains zero cholesterol
• 100% plastic-free & recyclable retail packaging
• Selling in the frozen section helps reduce food wastage
WHAT ELSE YOU NEED TO KNOW:
• 100% free of hormones, antibiotics & GMO ingredients
• Certified vegan by The Vegan Society.
Ingredients:
water, vegetables (oyster mushrooms, mushrooms, onion), vegetable oil (coconut), vegetable protein (Soya protein, Soya protein isolate, pea protein isolate), Wheat gluten, natural flavouring, starch (Wheat), Oat fibre, thickener (methyl cellulose), Barley malt extract, vinegar, colour (beetroot red), salt, preservative (lactic acid), vitamin B12.
For allergens see ingredients in Bold. Made in a factory where peanuts & nuts are present.
From Frozen
1. For best results, cook from frozen.
2. Add oil to a frying pan
3. Fry for ~6 mins on each side on medium heat, flipping regularly.
4. Make sure the Burger is cooked thoroughly before eating.
Note: the Burger could still remain pink in the centre when fully cooked from chilled or frozen.
From Chilled
1. Add oil to a frying pan
2. Fry for ~3/4 mins on each side on a medium heat, flipping regularly.
3. Make sure the Burger is cooked thoroughly before eating.
Note: The Burger could still remain pink in the centre when fully cooked from chilled or frozen.
All appliances vary, cooking instructions are provided as a guideline only. Ensure food is piping hot and cooked thoroughly prior to serving. Cook from frozen. Once thawed or cooked, do not refreeze and consume within 24 hours. Do not preheat then cook again.
NUTRITION INFORMATION PER 100G:
Energy kJ 1119kJ
Energy kcal 270kcal
Fat 19.8g
of which saturates 17.6g
Carbohydrate 6.1g
of which sugars 0.6g
Fibre 5g
Protein 14.3g
Salt 1.1g