ICAM GLUTEN FREE 60% DARK CHOCOLATE 130G

ICAM Gluten Free 60% Dark Chocolate offers a smooth, balanced cocoa flavour with a naturally rich aroma and clean finish. Made from high-quality cocoa and crafted without gluten, this chocolate delivers the perfect harmony between mild bitterness and satisfying sweetness. Ideal for snacking, baking, melting, or pairing with fruits, coffee, or wine. A premium choice for dark chocolate lovers seeking pure, simple ingredients.

Ingredients

(Typical for 60% dark chocolate)

• Cocoa Mass

• Sugar

• Cocoa Butter

• Emulsifier (Soy Lecithin)

• Natural Vanilla Flavour

Allergen Info: May contain traces of milk or nuts.

Gluten Free.

Nutritional Information (Approx. per 100g)

• Energy: ~520–550 kcal

• Fat: ~35 g

  • Saturated Fat: ~20–22 g

• Carbohydrates: ~45–50 g

  • Sugars: ~28–32 g

• Protein: ~5–6 g

• Fiber: ~7–9 g

• Salt: ~0.01–0.03 g

Benefits

• Gluten Free – safe for gluten-sensitive individuals or those avoiding gluten.

• Rich in Antioxidants – cocoa contains flavonoids that support wellness.

• Balanced 60% Cocoa – smooth taste perfect for beginners and enthusiasts.

• Versatile Use – ideal for snacking, baking, desserts, or melting.

• Premium Quality – crafted by ICAM, known for authentic Italian chocolate expertise.

• Pure Ingredients – simple, clean formulation without unnecessary additives.