TORRAS DARK COOKING CHOCOLATE 200G

TORRAS DARK COOKING CHOCOLATE 200G

Dietery restrictions

RRP: €2.97

€2.97

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

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Courier does not work on Public Holidays.

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TORRAS DARK COOKING CHOCOLATE 200G

Torras fondant chocolate to melt and make desserts.


How to use to melt:

Microwave: chop the chocolate, put it in a container and heat it for 90 seconds at 700W. Stir until obtaining a homogeneous consistency.

Bain-marie: chop the chocolate in a saucepan with 2-3 tablespoons of water and heat in a bain-marie, stirring until completely melted. 


INGREDIENTS:

Sweetener (maltitol), cocoa paste, cocoa butter, inulin, defatted cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavor. May contain traces of: milk, soy, nuts, sesame.

Excessive consumption can produce laxative effects. May contain traces of nuts, sesame and soy.

WEIGHT: 200 g.

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