FARABELLA GLUTEN FREE CANNELLONI PASTA 250G
Special shapes
TIPS FOR PERFECT COOKING:
Spread some of the sauce on the bottom of a pre-greased oven-proof dish, stuff the pasta to taste and place each piece side by side in the oven dish. Pour the remaining sauce over, top with Béchamel sauce and Parmesan cheese to taste.
Bake (180° C /Gas Mark 5) for about 25 minutes.
Package: 250g
Serving suggestions: oven-baked. Dressed with a meat and tomato sauce, they are an optimal complete meal. Likewise, you may assemble them in their original shape to make an oven baked noodle pie
Nutrition facts per 100 g of product (average values).
| Calories: 350 Kcal |
| Fats: 1,4 gr |
| of which saturates: 0,2 gr |
| Carbohydrates: 78 gr |
| of which sugars: 1,5 gr |
| Fibers: 1,8 gr |
| Proteins: 6,4 gr |
| Salt: 0 gr |