SCHNITZER HAMBURGER BUNS 250G
Containing only high quality ingredients from controlled organic agriculture, Schnitzer buns are known for their incredible flavour. These gluten free buns are also lactose free, therefore suitable for everyone intolerant to those ingredients.
The Schnitzer gluten free buns are made according to a traditional recipe with carefully selected ingredients that will delight even the most demanding ones with its airy and soft texture enriched with a crunchy sprinkle of sesame seeds on top.
Whether you choose the meaty or vegetarian recipe, top the fluffy burger buns with fresh and juicy condiments - that's entirely your choice!
Suggested use:
Place in preheated oven at 180°C and bake for 10 minutes. If you would rather toast them, cut in small cubes and toast for 2 minutes.
Ingredients:
Cornstarch 29%*, water, natural rice sourdough* (rice flour*, water), rice flour*, sesame 5%*, whole egg*, tapioca starch*, cane sugar*, glucose syrup*, sunflower oil*, psyllium seed husks*, pea protein, yeast*, sea salt, thickener: guar gum*, xanthan gum, spices*
*from controlled organic agriculture
Warning:
Product may contain traces of soy and lupine.
Nutritional value
| | 100 g |
| Energy value | 884 kJ / 210 kcal |
| Fat | 4,8 g |
| Of which saturates | 0,6 g |
| Carbohydrate | 36 g |
| Of which sugars | 3,5 g |
| Fiber | 5,4 g |
| Protein | 3,0 g |
| Salt | 0,68 g |