RYVITA WHOLEGRAIN CRACKERBREAD 125G
Wonderfully light and undeniably moreish, our Wholegrain Crackerbread tastes delicious with just about anything, keeping the whole family satisfied.
INGREDIENTS
Wholegrain Wheat Flour, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Skimmed Milk Powder, Rapeseed Oil, Salt.
Made with 86g Wholegrain Wheat Flour per 100g of product
ALLERGIES
For allergens, including cereals containing gluten, see ingredients in bold.
MAY ALSO CONTAIN
Soya.
NUTRITIONAL INFORMATION
| Typical Values | Per 100g | Per Portion |
|---|
|
| Energy (kJ) | 1598KJ | 80kJ |
| Energy (kcal) | 378Kcal | 19kcal |
| Fat | 3.8g | 0.2g |
| of which Saturates | 0.5g | 0.03g |
| Carbohydrate | 69.9g | 3.5g |
| of which Sugars | 4.8g | 0.2g |
| Fibre | 7.1g | 0.4g |
| Protein | 12.5g | 0.6g |
| Salt | 1.07g | 0.05g |
| Iron | 2.2mg | |
Per Serving = One Crackerbread
Of an adults reference intake.
Reference intake of an average adult (8400kJ / 2000kcal)