PIP & NUT ALMOND BUTTER 170G | CRUNCHY
Why should peanut butter get all the crunch? Say hello to our Crunchy Almond Butter. Made with just two ingredients: Californian almonds e.g., golden, sun-kissed, healthy nuts, & a sprinkle of sea salt. That's it. Smooth yet crunchy. Thick yet stirrable. Delicate yet full of flavour. We do it all. You'll be back for more.
What can I use it for?
Naturally sweet, but also in health food shops: win-win. Add a crunchy swirl to your porridge, granola, banana bread, toast, or smoothie. Whatever cracks your nut. Our preference? Spooned straight from the jar.
Best bits:
- Just two ingredients: almonds (99.6%) & a sprinkle of sea salt.
- We’re picky. Only 4 out of 50 almond varieties make the Pip & Nut cut.
- Our Californian almonds are high achievers. They’re high in mono-unsaturated fats (like avocados) & in fibre.
- No palm oil. Ever.
- No added sugar.*
- Source of protein & Vitamin E.
- Plant based.
*contains naturally occurring sugars
Typical Values | Per 100g | Per 15g serving |
---|
Energy (kJ) | 2384 | 358 |
Energy (kcal) | 577 | 87 |
Fat (g) | 52.3 | 7.8 |
Saturates (g) | 4.1 | 0.6 |
Mono-unsaturates (g) | 32.9 | 4.9 |
Polyunsaturates (g) | 12.9 | 1.9 |
Carbohydrates (g) | 5.9 | 0.9 |
Sugars (g) | 5.1 | 0.8 |
Fibre (g) | 10.9 | 1.6 |
Protein (g) | 20.9 | 3.1 |
Salt (g) | 0.04 | 0.06 |
Ingredients:
Almonds (99.6%), Sea Salt
Allergy advice
For allergens see ingredients in bold. Not suitable for tree nut allergy sufferers.
Protein contributes to the maintenance of muscle mass.
Replacing saturated fats in the diet with unsaturated fats contributes to the maintenance of normal blood cholesterol levels. Oleic acid is an unsaturated fat.
Enjoy as part of a varied & balanced diet and a healthy lifestyle.
Storage advice
Store in a cool dry place. Once opened, eat within three months (easy!)
Stir before use as the oils can naturally separate.