PATAKS TIKKA MASALA PASTA CURRY 165G

Middle hot curry paste with a pronounced taste of coriander and lemon. One of the most popular curry pastes. "Tikka" means "a piece of meat“, something like a cutlet, "masala" - a spice mix.

The popular chicken Tikka is made from marinated pieces of chicken. The chicken marinade is also called "Tikka" and it may be made by mixing paste and yoghurt in the proportion 50:50.

Patak's Curry pastes - complex mixes of spices and aromatic herbs canned in rapeseed oil in order to maintain their unique taste and aroma. Patak`s Curry pastes provide an ideal base for curry - sear pieces of meat or stew vegetables, add some Patak`s curry paste and coconut milk or cream, yoghurt, cream or sweet cream and you will have cooked a rich meal in a short period of time.

Suitable for vegans and vegetarians. Gluten-free.