GHEE EASY GHEE BUTTER 245G

Description

Ghee, fat good fat
ghee, a very pure form of clarified butter, lately gaining much popularity. It is just like coconut oil is a versatile natural (bucket) fat and finds its origin in the Indian Ayurvedic. Three beautiful properties:

Ghee improves digestion
ghee makes good fabrics are better absorbed into your body, and that waste is disposed of properly. Ghee contains the essential fatty acids omega-3 and omega-9 in the right proportion and contains vitamins A, D, E and K.

High combustion temperature
butter and most oils can quickly burn during baking. Not healthy. Ghee has a combustion point of no less than 250 ° C. Fat so high. Much healthier.

Rich flavor of
ghee has a rich nut-like flavor. It can be used in place of oil. You can actually everything in bins: one egg, pancakes, vegetables or meat.