TREK PROTEIN DARK COCOA COCONUT
At TREK, we believe that the best stuff comes from the earth not a lab. So we put some of the world’s best bits into a deliciously filling Cocoa Oat Protein Flapjack.
These are no any ordinary flapjacks, they’re packed with 9g of plant-based protein and slow-release energy from gluten-free oats.
Covered in a layer of deliciously dark chocolate flavoured topping, these naturally filling protein bars will satisfy your chocolatey cravings and keep you going through your busy day.
TREK Cocoa Oat Protein Flapjacks are:
- Wheat and gluten free
- GM free
- Packed with plant-based protein
- Vegan friendly
Allergen Information
For allergens see ingredients in bold. May also contain traces of sesame, peanuts, other nuts and milk ??
Ingredients
Gluten-Free Oats (25%), Rice Syrup, SOYA Protein Crunchies (SOYA Protein, Tapioca Starch, Salt) (15%), Vegetable Oils (Palm*, Sunflower, Rapeseed), Dark Chocolate Flavour Coating (Sugar, Palm Oil*, Cocoa Powder, Emulsifier: Sunflower Lecithin) (13%), SOYA Flour, Raw Cane Sugar, Salt and Natural Flavourings. *sustainably sourced
Dietary information
Vegan-friendly, contains natural ingredients, gluten-free, a source of fibre and with slow-release energy and plant-based protein.
| Typical values | per 100g | per 50g |
| Energy | 1903kJ | 952kJ |
| Energy | 454kcal | 227kcal |
| Fat | 22.0g | 11.0g |
| (of which saturates) | 10.3g | 5.2g |
| Carbohydrate | 43.9g | 21.9g |
| (of which sugars) | 27.9g | 14.0g |
| Fibre | 3.9g | 1.9g |
| Protein | 18.4g | 9.2g |
| Salt | 0.9g | 0.5g |
| Manganese* (mg) / % NRV | 1.1mg | 0.6mg |
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