NATEN MINI CHOCOLATE MUFFINS 200G
Small cakes with big hearts!
A melting heart of pure cocoa butter chocolate... that will make you want to hum cho-cho-chocolate. Who could resist this soft, gluten-free little muffin?
At At Naten , we make no compromises on pleasure... or on quality:
* We made it! These gluten-free mini muffins are made in our workshop in Noyon (60).
* They are palm oil-free to reduce the saturated fatty acid content and to prevent deforestation.
* Like any good recipe, it requires good ingredients: rice flour, eggs, cane sugar... and of course a filling made with pure cocoa butter chocolate!
But most importantly, we are 100% organic and gluten-free! And when you taste our muffin, you won't believe it.
Weight: 200 g
Ingredients : Eggs * 21.5%, hazelnut and cocoa praline filling* 17% ( praline * ( hazelnuts * 8.5%, cane sugar*), low-fat cocoa powder* 2.4%, emulsifier: lecithins* (sunflower)), sunflower oil*, cane sugar*, potato starch*, rice flour*, honey*, tapioca syrup*, rice syrup*, corn starch*, almond powder *, psyllium fiber*, raising agents: sodium carbonates and potassium tartrates, acacia fiber*, emulsifier: lecithins* (sunflower), sea salt. * = Organic ingredient
*Ingredients from organic farming.
Gluten-free, dairy-free, lactose-free. May contain traces of other nuts.
PER 100 G | 1 MUFFIN (28 G) |
Energy | 1996 kJ /478 kcal | 559 kJ /134 kcal |
Fatty matter | 27 g | 7.5 g |
Of which saturated fatty acids | 3.1 g | 0.9 g |
Carbohydrates | 50 g | 14 g |
No added sugars | 33 g | 9.3 g |
Fibers | 5.6 g | 1.6 g |
Proteins | 5.8 g | 6.0 g |
Salt | 0.81 g | 0.23 g |