MOKHADO APRICOT KERNEL OIL 250ML
A decidedly nutty oil with a beautifully fragrant, fruity nose. It’s high smoking point makes it great for frying fish and poultry, infusing its beautiful aroma. The almond-like flavour adds something extra to your baking as a butter substitute.
- 250ml bottle.
- Heart healthy with high levels of monounsaturated fat.
- Great for drizzling, dipping, baking, desserts, stir-fries and seafood.
Apricot kernel oil has a versatile almond flavor that’s preserved during cooking. And its heart healthy too, with high levels of monounsaturated fat. Great for drizzling, dipping, baking, desserts, stir-fries and seafood.
Apricot Kernel Oil is used as a cooking oil: use instead of vegetable oil or butter when pan-frying. It remains stable and smoke-free even at very high temperatures. Apricot Kernel oil can also be used in salad dressings, as with olive oil.
100% Unrefined Apricot Kernel Oil.
Product of South Africa.
Nutritional Information:
Typical Values | 15ml serving |
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Energy | 130 calories |
Fat | 14g |
_of which saturates | 2g |
_Polyunsaturated | 4g |
_Monounsaturated | 9g |
Salt | 0g |
Sugar | 0g |