JAPANESE CHOICE TEMPURA FLOUR 150G
Japanese Choice tempura is well suited for frying various foods (meat, chicken, fish, vegetables, shrimps, mushrooms, etc.) in hot oil.
Ingredients: rice flour, glutinous rice flour, sugar, raising agents: sodium bicarbonate (E500), sodium acid pyrophosphate (E450), calcium phosphate (E341) salt. Gluten free. The product may contain NUT particles.
Nutrition information per 100g:
energy 1444,4 kJ/345 kcal,
fat 0,39 g,
where of saturated fat acids 0,2 g;
carbohydrates 78,9 g,
where of sugar 5,7 g;
fibre 0,2 g;
protein 6,42 g;
salt 2,53 g.