EL VIGIA DE LA ATALYA 750ML

EL VIGIA DE LA ATALYA 750ML

Dietery restrictions

RRP: €10.00

€10.00

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Orders totaling less than €50 will incur a €5 courier charge. This applies only to deliveries to Malta & Gozo.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 


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EL VIGIA DE LA ATALYA 750ML

Young red wine from certified organic vineyards.

Grape: Garnacha Tintorera

The grapes used to produce this wine come from certified organic vineyards of Garnacha Tintorera, located at an average altitude of 700 to 1.000 meters above sea level. The careful and sustainable work carried out in our vineyard and our non-interventionist practices, results in a wine that displays all the potential which this grape variety is capable of offering.

Tasting:  A peculiar wine that combines complexity, structure and an intense covered cherry red colour. Elegant, fresh and complex nose where ripe fruits and floral notes are significant. Pleasant and fresh entry on the palate, balanced and with sweet tannins, elegant with a very seductive velvety texture and a very long finish.

Food pairings:

Wine of great versatility that can be paired with pasta, vegetables, mushrooms, stewed meat, sausage, pork, roast meat, red and/or white meat, grilled meat, short or medium cheeses.

Conservation:

It is recommended to store this wine in places devoid of foreign odors with a temperature not exceeding 18 ºC and a controlled humidity.

Service temperature:

To fully enjoy this wine, the temperature must be between 15 ºC and 18 ºC.

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.