BERRUTO PASTA CUP FETTUCCINE ALLA CARBONARA 70G

BERRUTO PASTA CUP FETTUCCINE ALLA CARBONARA 70G

Dietery restrictions

RRP: €2.50

€2.50

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Courier does not work on Public Holidays.

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BERRUTO PASTA CUP FETTUCCINE ALLA CARBONARA 70G

Our FETTUCCINE alla CARBONARA are very tasty, enveloping and appetizing!

These fettuccine, made with durum wheat semolina, are Teflon drawn and are a “ready-to-heat” product, ie to be heated in the microwave for 3 minutes.

Contains no preservatives, added glutamate, palm oil and fried ingredients. The packaging is recyclable.

The net weight is 70 gr. and the weight of the prepared dish (with the addition of water) is 250 gr.

They are kept out of the fridge.

DID YOU KNOW THAT: According to a report from the Italian Academy of Cuisine, the original recipe for pasta alla carbonara is the most "falsified" of all Italian recipes abroad.

Cooking time: 3 minutes
Weight: 70g
Type: Durum wheat semolina pasta

Average nutritional values for 100 grams of energy:
energy: 430kJ / 102kcal
fat: 1.8g of which saturated fatty acids: 0.8g
carbohydrates: 17g of which sugars: 1.2g
fiber: 0.6g protein: 3.7g
salt: 1.1g
Ingredients
Pasta (durum wheat semolina) 71.4%, potato starch, powdered melted cheese (powdered cheese, melting salt: sodium phosphate), pancetta granules (2.8% pancetta in the finished product, rice starch, salt, flavorings); salt, whey, smoke flavoring, cream, egg yolk powder 1.1%, natural flavors (contain milk and egg), yeast extract, onion, black pepper 0.08%, maltodextrin, dextrose, turmeric .
Allergeni
Durum wheat, egg, cheese, milk, cream, egg. It may contain traces of soy and nuts.

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.