WHY NATURE APRICOT FILLED CAKE 50G

WHY NATURE APRICOT FILLED CAKE 50G

Dietery restrictions

RRP: €2.99

€2.99

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 


Add To Cart

WHY NATURE APRICOT FILLED CAKE 50G

Protein loaf filled with sweetener. Source of protein, high in fiber and low in sugar.

Delicious protein plumcake, high in fiber and low in sugar. Ideal for breakfast, but also as a snack. Available in two tasty variants: strawberry filling or apricot filling.

NUTRITIONAL INFORMATION
PLUMCAKE FILLED apricot 12 pcs
Taste:Apricot
Portion:1 plum cake (50 g)
Per portion%NRV*
Power656KJ / 156Kcal
Fats6.7g
of which saturated fatty acids1.1 g
Carbohydrates25 g
of which sugars1.4g
of which polyols22.5g
fibers3.2g
Protein6.0 g
salt0.6g
*NRV: Nutrient Reference Values
INGREDIENTS:
Filler 27% (sweetener: maltitol, apricot purée (23%), stabiliser: glycerin, gelling agent: pectin, citrus fibre, lemon juice, natural flavourings), sweetener: maltitol; pasteurized eggs ; extra virgin olive oil (10%); protein blend ( soy protein , whey protein , milk protein ) ; humectant: sorbitol; pea fiber; waterfall; raising agents: sodium acid pyrophosphate, sodium hydrogen carbonate; flavourings; preservative: sorbic acid; vanillin. May contain hazelnuts , pistachios and almonds .
WARNINGS:
Excessive consumption can have laxative effects.
ADDITIONAL NOTES:
This information is presented for illustrative purposes only. 
Actual product packaging claims and values will always take precedence over any fact sheet guidelines.

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.