VIDAFREE DONUTS AND STARS 90G

VIDAFREE DONUTS AND STARS 90G

Dietery restrictions

RRP: €3.70

€1.00

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Orders totaling less than €50 will incur a €5 courier charge. This applies only to deliveries to Malta & Gozo.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 

This product is currently out of stock
Pre Order

VIDAFREE DONUTS AND STARS 90G

baked cocoa donuts covered with dark chocolate glaze.

Gluten Free Donuts and  Stars

Ingredients: Dark covering 29% (vegetable fat -palm, coconut-, sugar, low-fat cocoa with 10-12% cocoa butter, lactose, soy lecithin emulsifier, flavorings), eggs, sugar, sunflower oil, corn starch , white stars 1.3% (sugar 85%, water, potato starch, sunflower oil, rice flour, vanillin), stabilizer: glycerol, egg yolk, low-fat cocoa powder 22-24% cocoa butter 2, 71%, vegetable fibers: bamboo fiber, psyllium seed fiber, emulsifiers: mono di glycerides of dietary fatty acids (E471, E475), skimmed milk powder, thickeners: guar flour, maize maltodextrin, raising agents: carbonate sodium acid, disodium diphosphate, flavor: vanillin, salt. It may contain traces of nuts (hazelnuts, walnuts, almonds, pistachios), soy and sesame. This product is made exclusively with naturally gluten-free raw materials, specifically formulated for people intolerant to gluten.

Donuts and stars Gluten Free

Average nutritional values100 gGDA
Energy valuekcal 463 kj 1824

kcla 2000

Fat

of which saturated

g 22

g 4

31 g

g 20

Carbohydrates

of which sugars

g 52

31 g

g 20

g 34

Fibersg 3
Proteinsg 6g 12
saltg 0.3g 5

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.