SONKO GLUTEN FREE RICE - CORN CAKES 65G | RASPBERRY COATED
Delicate, crunchy and full of fruity flavour - our raspberry-flavoured rice-corn wafers are the perfect snack for any time of day. They are made from a combination of natural rice and corn grains, and their subtle sweetness comes from a juicy raspberry-flavoured coating.
This is a proposition for those looking for a light and convenient form of snack - both at home and on the go.
Ingredients: 51% raspberry-flavoured topping [sugar, fully hydrogenated vegetable fat (palm kernel), skimmed milk powder, beetroot concentrate, radish concentrate, spirulina concentrate, emulsifiers (rapeseed lecithin, sunflower lecithin, sorbitan tristearate), flavourings)], 25.5% brown rice, corn granules (23% corn flour, rapeseed oil).
May contain soy and nuts.
| Nutrition value | 100 g | 16,3 g (1 cake) |
|---|
| Energy | 2094 kJ / 499 kcal | 341 kJ / 81 kcal |
| Fat, of which: | 22 g | 3,6 g |
| - saturates | 20 g | 3,3 g |
| Carbohydrate, of which: | 70 g | 11,4 g |
| - sugars | 30 g | 4,9 g |
| Fibre | 0,8 g | 0,1 g |
| Protein | 4,9 g | 0,8 g |
| Salt | 0,04 g | 0,01 g |