SERANO RAW WALNUTS 500G
Enjoy the rich, natural flavour of Serano Raw Walnuts, a nutritious snack packed with healthy fats, plant-based protein and fibre. Carefully selected for quality and freshness, these premium raw walnut halves and pieces are perfect for snacking, baking, cooking or adding to salads, cereals, yoghurt and desserts. Naturally rich in omega-3 fatty acids, antioxidants and essential minerals, Serano Raw Walnuts are an excellent choice for a balanced diet and healthy lifestyle.
Key Features
- 100% raw walnut kernels
- Naturally rich in omega-3 fatty acids
- High in fibre
- Source of plant protein
- No added salt or preservatives
- Ideal for snacking, baking and cooking
- Suitable for vegetarians and vegans
Ingredients
Ingredients: 100% Raw Walnut Kernels.
Allergen Information: Contains walnuts. May contain traces of peanuts, other tree nuts, gluten, soy, sesame, milk and sulphur dioxide.
Nutritional Information
| Nutrient | Per 100g |
|---|
| Energy | 2738 kJ / 654 kcal |
| Fat | 65.2 g |
| of which Saturates | 6.1 g |
| Carbohydrate | 13.7 g |
| of which Sugars | 2.6 g |
| Fibre | 6.7 g |
| Protein | 15.2 g |
| Salt | 0.01 g |
Values are based on the standard nutritional declaration for raw walnut kernels.
Frequently Asked Questions (FAQ)
Are Serano Raw Walnuts roasted?
No. These walnuts are raw and have not been roasted, preserving their natural flavour and nutritional value.
Are they suitable for vegans?
Yes. They contain 100% raw walnut kernels and are suitable for both vegans and vegetarians.
Do they contain added salt or preservatives?
No. Serano Raw Walnuts contain no added salt, artificial flavours or preservatives.
Are walnuts a good source of omega-3?
Yes. Walnuts are naturally rich in alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid.
Can I use these walnuts for baking and cooking?
Yes. They are ideal for cakes, breads, cookies, granola, salads, pasta dishes and desserts.
Do they contain allergens?
Yes. They contain walnuts and may contain traces of peanuts, other tree nuts, gluten, soy, sesame, milk and sulphur dioxide.
How should I store them?
Store in a cool, dry place away from direct sunlight. After opening, reseal the pack tightly or store in an airtight container to maintain freshness.
Are raw walnuts a good source of protein?
Yes. They provide 15.2g of protein per 100g, making them a nutritious addition to a balanced diet.