Schär gluten-free Maestro Cereale is made with sourdough and 7 seeds and grains, which makes this multigrain sliced bread high in fibre and softer and juicier than ever before.

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  The packaging and the product name may vary from country to country.

Ingredients:

maize starch , water , sour dough (rice flour, water) 14% , rice starch , vegetable fibre (psyllium) , rice syrup , sunflower oil , soya flakes , sunflower seeds 2,1% , millet flour 2% , flax seeds 1,9% , thickener: hydroxypropyl methyl cellulose ; quinoa flour 1,3% , yeast , rice flour 1,3% , soya protein , soya bran , iodised salt (salt, potassium iodide) , poppy seeds 0,6% , chia (Salvia hispanica) seeds 0,6% , honey . May contain traces of lupin, mustard and sesame. LACTOSE-FREE. WHEAT-FREE.

Storage:

This product is packed in a protective atmosphere. Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.