Legal name of sale
Vanilla ice cream with almond milk decorated with low-fat cocoa and hazelnuts
Marketing declaration related to the specific product
Sammontana Amando is made with almond, a typical ingredient of Italian pastry, natural, greedy and capable of enhancing the creamy consistency of ice cream and the taste of all the other elements of the recipe.
For the list of ingredients in descending order of quantity, the list shown on the product image shall prevail
Glucose syrup
Almond milk drink (30%) (water, sugar, almond paste 3%)
water
Natural aroma of vanilla
May contain traces of eggs, other nuts
Dextrose
Tapioca starch
Coconut oil
Vegetable proteins (from wheat)
Fructose
Mill exhausted vanilla berries (0.03%)
sugar
Emulsifier: mono and diglycerides of fatty acids
Cover with low fat cocoa and hazelnuts (9%) (sugar, peanut oil, lean cocoa 20%, hazelnuts 7%, emulsifier: soy lecithin)
Inulin
Stabilizers: sodium alginate, locust bean flour, carrageenan
Natural aroma
Other text related to allergens
May contain traces of eggs, other nuts
Nutritional values (text format)
| for 100g | per serving 62.5g |
|---|
| Power | 1096 kJ | 731 kJ |
| 263 kcal | 175 kcal |
| Grassi | 16 g | 11 g |
| of which saturated fatty acids | 12 g | 7.9 g |
| Carbohydrates | 27 g | 18 g |
| of which sugars | 23 g | 15 g |
| Protein | 2.5 g | 1.6 g |
| salt | 0.21 g | 0.14 g |