PUNTO CALDO CASSATA SICILIANA 100G
Classic dessert of Sicilian cuisine.
Mix of real and candied pasta.
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INGREDIENTS
Eggs, sugar, corn starch, rice starch, rice flour, water, tapioca starch, dextrose, liqueur (infusion and distillate of aromatic herbs and spices, ethyl alcohol, water, natural flavors), emulsifier: e471-e477, stabilizer: e420ii, carob seed flour, potato starch, thickener: e464, salt, beetroot fiber, sorbitol, flavorings. filling: cow's milk ricotta (cow's milk, cow's whey, salt), sugar, dark chocolate (sugar , cocoa paste, cocoa butter, emulsifier: soy lecithin, vanillin), candied fruit (orange peel, brassica, sugar, glucose syrup, colors: e127; e142, preservatives: e202 potassium sorbate, e220 sulfur dioxide such as residue), cinnamon. Real pasta: (sugar, rice flour, 10% almonds, apricot almonds, vegetable fat, modified starch, glucose syrup, aromas). Cover (brown sugar, glucose syrup, water) .Decoration: (assorted fruit, glucose syrup, preservatives: e202 potassium sorbate, e220 sulfur dioxide as a residue, colorants: e127 red fruits, e100-e133 green fruits).
It may contain traces of: peanuts, nuts, milk, sesame, soybeans, eggs, and fish oil.