MIDI PLUM CAKE CON YOGURT
Ingredients
Wheat flour, sweeteners: maltitol, maltitol syrup, sunflower oil, eggs, yoghurt (6%), stabilizer: sorbitol, raising agents: ammonium carbonates, sodium carbonates, diphosphates, dietary fiber: polydextrose, milk proteins, Emulsifiers: mono-and diglycerides of fatty acids, Salt, Flavors, May contain traces of soy, WITHOUT PALM OIL
Nutritional values
| | 100g | 33g |
|---|
| Power | 1567 kJ | 517 kJ |
| 376 kcal | 124 kcal |
| Grassi | 19.7 g | 6.5 g |
| of which saturated fatty acids | 2.7 g | 0.9 g |
| Carbohydrates | 51.6 g | 17.0 g |
| of which sugars | 1.3 g | 0.4 g |
| of which polyols | 27.1 g | 8.9 g |
| Protein | 7.6 g | 2.5 g |
| salt | 0.85 g | 0.28 g |
| 6 portions | | |
Allergens
Contains: Eggs, Milk, Wheat / Wheat
It may contain: Soy
Allergens - Additional Information
Yogurt - Contains