PROBIOS GLUTEN FREE ORGANIC PANDORO 500G
A classic Christmas dessert with a gluten-free twist!
Probios Gluten Free Pandoro is a Christmas baked product specifically formulated for celiacs: from a classic recipe, with organic ingredients.
Soft, fluffy and delicate in flavour: perfect for slicing and serving with a dusting of icing sugar.
Ingredients : Eggs*, butter*, honey*, cane sugar*, potato starch*, rice flour*, corn starch*, agave fibre*, thickeners (guar flour*, xanthan gum), skimmed milk powder*, psyllium fibre Plantago psyllium, natural yeast, sea salt, emulsifier: soy lecithin*, natural citrus flavouring (orange, lemon), natural vanilla flavouring.
Ingredients for the icing sugar packet: cane sugar*, corn starch*.
(*Organic) - EU/non-EU Agriculture
Allergens : Contains eggs, butter, milk, soy. May contain traces of nuts, sesame seeds and mustard.
| Average values for | 100 gr. |
| Energy value | 393 kcal / 1644 kJ |
| Fats | 18 gr. |
| of which saturated | 9.9 gr. |
| Carbohydrates | 48 gr. |
| of which sugars | 29 gr. |
| Dietary fiber | 4.3 gr. |
| Proteins | 7.5 gr. |
| Salt | 0.75 gr. |