RYVITA RYE CAKES MULTIGRAIN 120G
Made with popped wholegrain rye, our NEW multigrain Rye Cakes are naturally high in fibre and low in fat, making them a delicious and wholesome snack.
INGREDIENTS
Grains (99%) (Wholegrain Rye, Quinoa, Spelt (Wheat), Amaranth), Sea Salt.
ALLERGIES
For allergens, including cereals containing gluten, see ingredients in bold.
MAY ALSO CONTAIN
Other Gluten Sources, Soya, Sesame Seeds.
NUTRITIONAL INFORMATION
| Typical Values | Per 100g | Per Portion |
|---|
|
| Energy (kJ) | 1486kJ | 98kJ |
| Energy (kcal) | 352kcal | 23kcal |
| Fat | 2.5g | 0.2g |
| of which Saturates | 0.4g | 0.03g |
| Carbohydrate | 66.3g | 4.3g |
| of which Sugars | 1.3g | 0.1g |
| Fibre | 13.3g | 0.9g |
| Protein | 9.4g | 0.6g |
| Salt | 0.73g | 0.05g |
Per Serving = One Rye Cake
Of an adults reference intake.
Reference intake of an average adult (8400kJ / 2000kcal)