NUTRI FREE FROLLINI CON PANNA 250G | GLUTEN FREE
Nutri Free Frollini con Panna 250g are delicious gluten-free shortbread biscuits made with lactose-free cream and butter, offering a rich, delicate flavour and a crisp, crumbly texture. Perfect for breakfast, tea breaks, or an afternoon snack, these biscuits are specially formulated for people following a gluten-free diet. Made without wheat starch, palm oil, hydrogenated fats, or GMOs, they are also lactose-free, making them suitable for those with lactose intolerance.
Ingredients
Ingredients: Corn starch, rice flour, sugar, sunflower oil, fresh free-range eggs (4.4%), vegetable fibres (chickpea, corn), acacia fibre, lactose-free cream (2%), lactose-free butter (2%), natural flavouring, salt, raising agent (sodium bicarbonate).
Allergen Information:
- Contains eggs and milk (lactose-free cream and butter).
- May contain traces of soy and lupin.
- Gluten-free.
- Lactose content in the finished product: <0.01g per 100g.
Nutritional Information
Average Values per 100g
| Nutrient | Amount |
|---|
| Energy | 1897 kJ / 451 kcal |
| Fat | 14 g |
| of which Saturates | 2.9 g |
| Carbohydrates | 77 g |
| of which Sugars | 17 g |
| Fibre | 3.0 g |
| Protein | 2.7 g |
| Salt | 0.76 g |
Frequently Asked Questions
What are Nutri Free Frollini con Panna?
Nutri Free Frollini con Panna are gluten-free shortbread biscuits made with lactose-free cream and butter, designed for people following a gluten-free lifestyle while offering a classic buttery flavour.
Are Nutri Free Frollini con Panna gluten-free?
Yes. They are specially produced for people with coeliac disease or gluten intolerance and are certified gluten-free.
Are these biscuits lactose-free?
Yes. They are made with lactose-free cream and butter, and the finished product contains less than 0.01g lactose per 100g.
Do these biscuits contain palm oil?
No. Nutri Free Frollini con Panna are made without palm oil.
Are they suitable for breakfast?
Yes. Their crunchy texture makes them ideal for breakfast, dipping into tea, coffee, or milk, or enjoying as a snack throughout the day.
Are they suitable for vegetarians?
Yes. They contain eggs and dairy ingredients but no meat or fish products, making them suitable for most vegetarian diets.
What allergens do they contain?
They contain milk and eggs and may contain traces of soy and lupin.
Are they suitable for children?
Yes. They are suitable for children who require a gluten-free diet, provided there are no allergies to the listed ingredients.
How should I store the biscuits?
Store in a cool, dry place away from direct sunlight. Reseal the pack after opening to help maintain freshness.
What makes Nutri Free Frollini con Panna different?
They combine a traditional Italian shortbread taste with gluten-free and lactose-free ingredients, while also being free from wheat starch, hydrogenated fats, GMOs, and palm oil.