ABAKUS SEAWEED CRISPS SALT & VINEGAR18G
Seaweed crisps with a real crunch! Our scrumptious Seaweed Crisps are made of seaweed harvested from the deep blue seas of South Korea, and coated with a thin layer of crunchy tapioca to create the crunchiest seaweed snack. These yummy crisps are made without any nasties, and are gluten-free, vegan, and only contain about 100 calories per bag.
Harnessing the power of natural foods, the Seaweed Crisps combine nutritious seaweed with wholesome tapioca to offer a snack with health benefits. Seaweed is known for its vitamin and mineral content, and is a source of iodine which helps support cognitive function and functioning of the nervous system. Tapioca, extracted from the roots of the cassava plant, is a "resistant starch" which feeds the friendly gut-bacteria to the gut, thereby reducing inflammation and increasing fullness.
You can enjoy this guilt-free snack as part of your lunch, as an afternoon pick-me-up, in lunch boxes, to take on travels, and it can be even enjoyed sprinkled on salads and soups to add flavour.
Being part of the 1% For The Planet Program means that 1% of sales from this range goes towards charities in support of environmental causes.
Why not try incorporating seaweed crisps into a recipe like below?
These are Salt & Vinegar flavoured seaweed crisps. The seaweed’s crunchy texture and tantalising flavour makes them irresistible and a great snack for adults or children.
Ingredients: Tapioca (37%), seaweed (nori) (26%), non-GMO corn oil, rice, dried vinegar, sea salt, white miso (non-GMO soya beans)
Allergen information: Contains soya. Packed in a plant that handles nuts and sesame seeds. Seaweed is a natural product that may contain crustaceans or molluscs.
Free-from: No nasties * Gluten free * Dairy free * No added sugar * Non-GMO* No additives * Suitable for vegetarians and vegans *
Weight: 18g per bag