LIMA ORGANIC MILLET 500G

LIMA ORGANIC MILLET 500G

Dietery restrictions

RRP: €3.90

€3.90

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Orders totaling less than €50 will incur a €5 courier charge. This applies only to deliveries to Malta & Gozo.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 

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LIMA ORGANIC MILLET 500G

Millet is delicious, simply boiled like pilaf rice with vegetables, mixed with quinoa and Basmati rice or in soups or fruit compotes. Take about 50g of millet per person. You can season the millet to your taste with raisins, dried fruit, almonds, rosemary or fresh parsley.

Shipping Weight:

 500 g per item
The nutritional function of proteins
The main role of proteins in our diet is the growth, construction and repair of our bodies’ tissues. We single out two food groups from which we can take the necessary proteins: protein foods from vegetable sources and/or animal sources. Vegetable sources: pulses, cereals, nuts & seeds and seaweed. Animal sources: meat, fish, eggs and dairy products. Reducing or eliminating your consumption of meat without any risk of dietary deficiency is entirely possible by replacing it with other high nutrional quality sources of proteins.

Application:

Bring enough water to the boil, add a pinch of sea salt and well-rinsed millet. Let the millet simmer for 25 minutes with the lid on the cooking pot. Take away from the heat source and leave it with the lid on the cooking pot for another 5 minutes. If you use a pressure cooker you can reduce the cooking time.

Ingredients:

Millet biological cultivation

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.