LE CONSERVE DELLA NONNA VEGAN GREEN PESTO SAUCE 185G
Gluten free vegan green pesto, made in Italy with basil, pine kernels and garlic. Suitable for vegans and vegetarians, and free from gluten, dairy, soya, nuts, added sugar and palm oil. Perfect for pesto pasta, or as a twist to vegetable tarts, pizzas or soups.
Nut free information: Pine nuts are actually seeds, and not a true nut. However, a study has shown potential cross-reactivity between pine nuts and other foods including nuts, so some people may have an allergy to pine nuts/kernels as well. Please consult medical advice if you have any doubt about your allergy.
Basil (39%), Sunflower Seeds Oil, Water, Pine Kernels 5%, Garlic 4%, Salt, Vegetable Fibre, Natural Basil Flavouring, Acidity Regulator (Lactic Acid)
Store in a cool dry place.
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Nutritional Information
| Per 100g |
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Energy (kcal) | 259.00 |
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Fat (g) | 27.00 |
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of which saturates | 2.90 |
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Carbohydrate (g) | 3.20 |
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of which sugars | 0.60 |
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Fibre (g) | 0.00 |
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Protein (g) | 1.90 |
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Salt (mg) | 2800.00 |
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