KELLOGG'S SULTANA BRAN 500G

KELLOGG'S SULTANA BRAN 500G

Dietery restrictions

RRP: €3.85

€3.79

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 

This product is currently out of stock
Pre Order

KELLOGG'S SULTANA BRAN 500G

High in wheat bran fibre*
Healthy gut*
4.4g wheat bran fibre per serving*
*10g wheat bran fibre daily contributes to acceleration of intestinal transit. Sultana Bran contains 4.4g per serving.
High in wheat bran fibre, That fuels a healthy gut, Helping you feel at your best every day, Suitable for vegetarians, Halal - HFA approved, Kosher
Country of Origin
Produce of the EU

Suitable for vegetariansSuitable for vegetarians

Typical Values/100g%RI*/40g
Energy1476kJ590kJ
349kcal140kcal
7%
Fat2g1%0.8g
of which saturates0.3g0.8%0.1g
Carbohydrate68g27g
of which sugars30g13%12g
Fibre11g4.4g
Protein9.3g3.7g
Salt0.58g4%0.23g
Vitamins:
Vitamin D6.4µg50%2.5µg
Thiamin (B1)0.69mg25%0.28mg
Riboflavin (B2)0.88mg25%0.35mg
Niacin (B3)10mg25%4.0mg
Vitamin B60.88mg25%0.35mg
Folic Acid (B9)250µg50%100.0µg
Vitamin B121.6µg25%0.63µg
Minerals:
Iron8.8mg25%3.5mg
*Reference intake of an average adult (8400kJ/200kcal)

Ingredients
Wholewheat (43%), Sultanas (27%), Wheat Bran (13%), Wholemeal Flour, Sugar, Glucose Syrup, Barley Malt Flavouring, Salt, Natural Flavouring, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12
Allergen Information
Contains Barley, Contains Wheat
Dietary Information
Suitable for Vegetarians; Kosher; Halal

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.