INCOLA KAISER ROLL (2 X 65G)

INCOLA KAISER ROLL (2 X 65G)

Dietery restrictions

RRP: €2.75

€2.75

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Orders totaling less than €50 will incur a €5 courier charge. This applies only to deliveries to Malta & Gozo.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 


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INCOLA KAISER ROLL (2 X 65G)

Incola specializes in gluten-free products. Incola brand products are marked with the crossed-out ear of corn symbol, which is awarded by the European Licensing System.

  • The pastry does not contain gluten or lactose.
  • A very soft and delicate bun is a wonderful duo with grilled sausage. Works great as a quick dinner idea.

Average nutritional value in 100 g of the product

  • Energy value 1147 kJ / 274 kcal,
  • fat 5 g,
  • of which saturated fatty acids 0.37 g,
  • carbohydrates 52 g,
  • of which sugars 2.4 g,
  • fiber 3.2 g,
  • protein 3.1 g,
  • salt 1.1 g.

MANUFACTURER :

Gluten-free solutions Poland Sp. z o. o

Ingredients: water, starches (tapioca, potato, corn), flour (rice, corn), rapeseed oil, yeast, concentrated grape juice, chicken protein (egg) , humectant (glycerol), vegetable fiber (from egg muffins), salt, thickener (hydroxypropylmethylcellulose, xanthan gum), sugar.

Packaged in a protective atmosphere. Gluten free.

Information about allergens:

May contain milk proteins.

Net weight: 120g (2 x 60g)

Method of storage:

Store at a temperature of 10-21 °C away from heat sources and sunlight.

Method of preparation:

Bun to be eaten directly or heated in the oven at a pace. 180°C for 3 minutes.

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.