KALLO GLUTEN FREE SESAME RICE CAKES
No artificial colours, flavours or preservatives, 31 calories per rice cake, Vegetarian, vegan and coeliac friendly, Gluten free, Non wheat recipe
Ingredients
Organic Wholegrain Brown Rice (95%), Organic Sesame Seeds (5%), Sea Salt
Allergen Information
Contains Sesame
Allergy Information
Made in factory that handles Soya and Milk. See ingredients list for allergens
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Suitable for Coeliacs; Organic
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Typical Values | per 100g | per rice cake |
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Energy | 1,687kJ/399kcal | 130kJ/31kcal |
Fat | 5.2g | 0.4g |
of which saturates | 0.9g | 0.1g |
Carbohydrate | 77.9g | 6.0g |
of which sugars | 0.5g | trace |
Fibre | 2.8g | 0.2g |
Protein | 8.7g | 0.7g |
Salt | 0.3g | trace |
Contains on average 17 rice cakes |