FACILISSIMO EGG WHITES 1L
Pure, Ready-to-Use Liquid Egg Whites
Facilissimo is liquefied egg whites obtained through an innovative low-temperature heat treatment, similar to pasteurization, ensuring safety while preserving quality. Perfect for pastry, ice cream, and gourmet culinary preparations.
About the Product
100% natural, with no additives or preservatives
Ready to use — no waste, no prep time
Ideal for confectionery, ice creams, and culinary recipes requiring enhanced whipping capacity, stability, and consistency
1 L bottle ≈ 32 egg whites
Usage
Use directly in recipes as you would regular egg whites. Perfect for meringues, mousses, soufflés, and professional pastry creations.