DOVES FARM ORGANIC BANANA OAT BAR WITH HEMP 35G

DOVES FARM ORGANIC BANANA OAT BAR WITH HEMP 35G

Dietery restrictions

RRP: €1.50

€1.50

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Orders totaling less than €50 will incur a €6 courier charge. This applies only to deliveries to Malta & Gozo.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 

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DOVES FARM ORGANIC BANANA OAT BAR WITH HEMP 35G

  • Ideal for consumers with gluten intolerance or coeliac disease as well as self diagnosed sufferers.
  • Great for lunch boxes and food on-the-go
  • Suitable for Kosher, Vegan and Vegetarian diets.

Luscious sweet banana is balanced with the slight crunch of hemp seeds in these delectable Banana Oat Bars with HempBaked in our dedicated gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, these delicious Oat Barsdo not contain processed crystal sugar.

Our Oat Bars are dairy-free so we use sustainable palm oil, sourced from certified Colombian farms where wildlife and habitats are protected. A tiny pinch of salt is the finishing touch.

Full ingredients

gluten free oats*34%, banana*24%, agave nectar*, palm oil*†, acacia gum*, hemp seeds*3%, salt *organic produce † responsibly sourced

For allergens, please see ingredients in bold.

Always read the label before use

Per Serving:
Energy532kj / 127kcal
Fat4.1g
Of which saturates1.6g
Carbohydrates18g
Of which sugars9.5g
Fibre4.5g
Protein2.3g
Salt0.06g
Per 100g:
Energy1521kj / 363kcal
Fat11.7g
Of which saturates4.6g
Carbohydrates51.4g
Of which sugars27.2g
Fibre12.9g
Protein6.5g
Salt0.17g

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.