DAILY LIFE 3 SEEDS PROTEIN CRISPBREAD 100G
Crispy bread with the addition of whole wheat and rye flours and a sprinkling of 3 seeds: sunflower seeds, sesame seeds and golden flax seeds.
Low Carbohydrate *
* Contains 23% fewer carbs than traditional crispbreads (51g carbs / 100g).
Ingredients:
wholemeal flour 35%: wheat 29%, rye 6%; wheat flour, wheat gluten, sunflower seeds 10%, soy protein 9%, sesame seeds 8%, golden flax seeds 6%, dark flax seeds, corn flour, yeast, sunflower oil ( sunflower, antioxidant: rosemary extract), sea salt, natural dry rye yeast: rye flour, water, lactic ferments.
Nutritional values
| 100 g | 14.3 g | AR * x portion | | | |
| Power | 1848 kJ / 441 kcal | 262 kJ / 63 kcal | 3% | | | |
| Fat | 17 g | 2.4 g | 3% | | | |
| of which saturated | 2.3 g | 0.33 g | 2% | | | |
| Carbohydrates | 39 g | 5.6 g | 2% | | | |
| of which sugars | 3.3 g | 0.48 g | 0.5% | | | |
| Fibers | 10 g | 1.4 g | - | | | |
| Proteins | 28 g | 4 g | 8% | | | |
| salt | 0.98 g | 0.14 g | 2% | | | |
| * AR = Reference Intakes of an average adult (8400 kJ / 2000kcal) |
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It looks like a cracker, but it's not! It's a CrispBread!
Crispbread is a particular type of flat and dry bread, made with wholemeal wheat and rye flours and a sprinkling of sesame, sunflower and golden flax seeds.
Excellent to bring to the table as an alternative to normal bread, as a base for preparing tasty canapés, for breakfast with jam or spreadable cream or simply eaten plain as a starter.
3Seeds CrispBread is low in carbohydrates, 28% protein, high in fiber and vegan friendly!
Enjoy the extra crunchy 3Seeds experience!