BUITONI GLUTEN FREE HAM PIZZA 365G

BUITONI GLUTEN FREE HAM PIZZA 365G

Dietery restrictions

RRP: €6.89

€6.89

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Orders totaling less than €50 will incur a €5 courier charge. This applies only to deliveries to Malta & Gozo.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 

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BUITONI HAM PIZZA 365G

A gluten-free, soft and tasty dough, the rich filling of ham and lots of lactose-free stringy mozzarella are the main features of the new BUITONI PIZZA HAM GLUTEN FREE AND LACTOSE FREE (lactose <0.01g / 100g). A good pizza, unmistakable and with a unique taste, perfect for coeliacs and lactose intolerant!

NGREDIENTS

WHEAT starch, tomato (19.1%), delacted MOZZARELLA (16.4%) (MILK, salt, lactic ferments, rennet), water, ham (10.9%), [pork leg, pork shoulder , water, salt, dextrose, stabilizers (sodium phosphates, carrageenan), flavorings, pepper, pepper extract, antioxidant (sodium ascorbate), preservative (sodium nitrite)], sunflower oil, dextrose, cornmeal, sugar , salt, brewer's yeast, vegetable fiber (Plantago ovata), stabilizers (guar gum, hydroxy-propyl-methylcellulose, mono- and diglycerides of fatty acids), garlic, oregano.

Gluten free, specifically formulated for people intolerant to gluten. 

LACTOSE FREE (Lactose <0.01g / 100g). The product contains glucose and galactose as a consequence of the cleavage of lactose.

NUTRITIONAL SUPPORT PER 100G   

calories
899/241  kj / kcal
fat
5.9 g
of which saturated
2.6 g
carbohydrates
32.7 g
of which sugars
2.7  g
fibers
2.6
protein
6.1  g
salt
1.5  g

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.