BFREE PIZZA BASE 2 X 180G

BFREE PIZZA BASE 2 X 180G

Dietery restrictions

RRP: €6.72

€3.36

All prices include any VAT and or BCRS that may be chargeable

We effect next day deliveries for local orders received by 7pm

Orders received on Friday by 7pm & Saturday by 1pm will be delivered on Monday. Orders received on a Sunday will be delivered on Tuesday.

Orders totaling less than €50 will incur a €5 courier charge. This applies only to deliveries to Malta & Gozo.

Courier does not work on Public Holidays.

If there are any issues with your order a member of our sales team will be in contact with you.  Thank you.

 

This product is currently out of stock
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BFREE PIZZA BASE 2 X 180G

Stone Baked Pizza Bases

Live free!

Low in fat

That's amore with some mozzarella, olives & peppers!

High in fibre

No refined sugar - contains naturally occurring sugars

Gluten, wheat, nut, egg, soy and dairy free

Vegan friendly

Kosher - KLBD

Made with bamboo fibre and sourdough this high fibre stone baked pizza base is low in fat and has no refined sugars.

At BFree, we believe you can live free, without having to compromise on flavour or quality. Our great tasting products are created with carefully chosen, wholesome, free-from ingredients which help make living a healthy life easier!

Packed in a protective atmosphere.

Crossed Grain Symbol

Table of Nutritional Information

Per 100gPer 90g serving*
Energy1083kJ/
257kcal		975kJ/
231kcal
Fat2.9g2.6g
of which saturates0.5g0.5g
Carbohydrate49.2g44.3g
of which sugars3.5g3.2g
Fibre10g9.0g
Protein3.5g3.2g
Salt1.25g1.1g
* This pack contains 4 servings (4 x 90g half pizza bases)
Reference intake of an average adult 8,400 kJ/2000 kcal
Ingredients
    • Water,
 
    • Corn Starch,
 
    • White Rice Flour,
 
    • Tapioca Starch,
 
    • Bamboo Fibre,
 
    • Wholegrain Rice Flour,
 
    • Apple Juice Concentrate,
 
    • Yeast,
 
    • Maize Flour,
 
    • Inulin,
 
    • Rapeseed Oil,
 
    • Psyllium Husk,
 
    • Thickening Agents (Hydroxypropyl Methyl Cellulose, Xanthan Gum),
 
    • Salt,
 
    • Pea Protein,
 
    • Sourdough (Fermented Corn),
 
    • Preservative (Sorbic Acid),
 
  • Acids (Tartaric Acid, Citric Acid, Malic Acid)

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