BENCIVENGA PREMIUM DRIED APRICOTS 150G
Enjoy the naturally sweet, soft texture and rich flavour of Bencivenga Premium Dried Apricots 150g. Carefully selected from quality apricots and gently dried to preserve their natural taste, these delicious dried fruits make a wholesome snack for any time of the day.
Perfect for snacking, baking, cooking, or adding to breakfast bowls, cereals, yoghurt, salads, and trail mixes, dried apricots are naturally rich in fibre and a source of essential nutrients. Conveniently packed in a 150g resealable pack, they help maintain freshness while providing a healthy pantry staple for everyday enjoyment.
Ingredients
- Dried Apricots
- Preservative: Sulphur Dioxide (E220)
Allergen Information
- Contains sulphites.
- May contain traces of peanuts, tree nuts, sesame, soy, milk, and cereals due to shared packing facilities.
Nutritional Information (Per 100g)
Natural products may show slight nutritional variation between harvests.
Frequently Asked Questions (FAQs)
Are Bencivenga Premium Dried Apricots ready to eat?
Yes. They are ready to enjoy straight from the pack.
Do these dried apricots contain added sugar?
No. They contain naturally occurring sugars from the fruit and no added sugar.
Why do the apricots contain sulphur dioxide?
Sulphur dioxide helps preserve the apricots' natural colour, flavour, and freshness.
Are these apricots suitable for vegetarians and vegans?
Yes. They are suitable for both vegetarian and vegan diets.
What are dried apricots good for?
They are an excellent snack and can be added to cereals, porridge, yoghurt, salads, baking recipes, tagines, couscous, trail mixes, and desserts.
How should I store the product?
Store in a cool, dry place. Reseal the pack after opening and consume within the recommended period for optimum freshness.
Are dried apricots a good source of fibre?
Yes. Dried apricots are naturally high in dietary fibre, making them a nutritious snack.
Are these apricots gluten free?
Apricots are naturally gluten free; however, they may be packed in facilities handling gluten-containing products. Always check the packaging if you have coeliac disease or a severe allergy.
Can I use dried apricots in baking?
Absolutely. They are ideal for cakes, muffins, biscuits, breads, granola bars, fruit loaves, and energy balls.
Do dried apricots contain preservatives?
Yes. Sulphur dioxide (E220) is commonly used to preserve colour and freshness.