Ingredients:Tomato pulp 80.4%, tomato paste, onion, carrots, olive oil, basil, salt, celery, garlic, natural aroma.
Directions:Empty contents into a saucepan. Heat gently for 4-5 minutes, stirring occasionally. Pour over hot drained pasta, serve and enjoy.
Coppola Napoletana Sauce is a classic tomato sauce made with a base of finely cut vegetables which are sautéed and known as "soffritto". This sauce is a classic base sauce in Naples where it is served with short pasta like rigatoni or penne. No sugar and now sweeteners added. Our secret? 88% Italian tomatoes. Just good quality Italian tomatoes and nothing else. Gluten free certified, all natural, dairy and starch free. Plastic free. Packed in glass jars with BPA free lid. The Coppola No Sugar Addedsauces include 7 tastyvariants: Classico, Puttanesca, Arrabiata, Montanara, Siciliana, Napoletana, Bolognese. Try all of them and let us know which your favourite No Sugar Added sauce is!